Bread you could bake with industrial bakery equipment

Baking

From commercial bread production to artisanal pastries, GaP Solutions supports bakers of all kinds across Australia with leading brands, expert knowledge and a large selection of commercial bakery machines and equipment. Whether your bakery requires an oven, a mixer or even specialized plant GaP Solutions have the product for you.

Sottoriva Mini Roll Line

Sottoriva Mini Roll Line

  • Automatic roll line for production of round rolls, finger rolls, hot dog and hamburger buns, as well as stamped rolls
  • Lyra divider – fitted with 16kg dough capacity hopper. Volumetric dividing at 2000 – 4000 pieces per hour. Rounding on divider outfeed belt in 2 separate stages to ensure a good quality round mould
  • Pre rising prover – fabricated from steel, stainless steel cover panels and plexiglass doors. Stainless steel swing pockets with 4 removable cups
  • Stamping unit – innovative stamping unit which permits stamping of different shapes and weight ranges from 30 – 150gms
  • Long loaf moulding station – compact sheeting unit with 2 rollers separately adjustable. Easy adjustment from moulded finger rolls to flattened hamburger buns
  • Tray loading device – retractable belt with step by step movement to ensure correct placement on trays

 

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