Succulent, tender meat, the blend of crispy, flavorsome skin. Nothing gets mouths watering and draws more shoppers in then the aroma of perfectly cooked rotisserie chicken wafting through a store.

With fri-jado’s range of programmable, manual and self-cleaning rotisserie ovens any store can add the theatre of fresh, hot chicken to their daily offerings.

Top features 

• Efficient heat transfer reduces energy consumption 
• Cook correction to control food safety

• Eco-cooking, saves on energy consumption 

Standard characteristics 

• Configurable Meat fork, V-spit, basket or rack positions 

• Rotor for high volume batches
• USB connection for easy transfer of data and programs 

• Boost functionality to add extra time 

• Outstanding food quality: high-speed convection for even cooking 

• Outstanding food quality: radiant heat for uniform browning 

• Striking cooking theatre due to large glass surface and brilliant lighting 

• Safety stop when opening the door 

• No water and drain connections needed 


Optional 

• Double stacked unit 
• Ventless hood 
• Meat forks (included)

• Multi-purpose baskets

• V-spits and chicken racks 
• Matching stand on castors