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Bread you could bake with industrial bakery equipment

Baking

From commercial bread production to artisanal pastries, GaP Solutions supports bakers of all kinds across Australia with leading brands, expert knowledge and a large selection of commercial bakery machines and equipment. Whether your bakery requires an oven, a mixer or even specialized plant GaP Solutions have the product for you.

Viking Combi Kettle

 

   
Available in 40L, 60L, 80L, 100L, 150L, 200L, 300L and 400L

Viking Combi is a basic cooking kettle with a powerful integrated mixing device for versatile and professional food production. Many dishes can be created for start to finish in one unit without any food transfer. 

Mixing assists heat transfer and food is cooked fast and even. Hard manual mixing work is a thing of the past! 

  • Stainless steel construction
  • Strainer plate
  • Inner surface constructed of acid proof stainless steel
  • Temperature control
  • Maximum working pressure in steam jacket, 1.0 bar
  • Electric tilting
  • Auto-reverse mixing
  • Mixing tool with removable scrapers
  • Digital temperature display
  • Water faucet
  • Measurement stick
  • Hook for accessories on left and right pillar 
     

 

NOTE: Mandatory installation kit required. 

 

 

 

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