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Bread you could bake with industrial bakery equipment

Baking

From commercial bread production to artisanal pastries, GaP Solutions supports bakers of all kinds across Australia with leading brands, expert knowledge and a large selection of commercial bakery machines and equipment. Whether your bakery requires an oven, a mixer or even specialized plant GaP Solutions have the product for you.

Band Rounder

For long and rounded bread. 

 

 Power Weight Length Depth Height 

 1.1kW

150kg

140/190cm

50cm

132cm

 

The band rounder Ciberpan is the approprite machine for rounding soft dough. Two lengths available, 1400mm and 1900mm

 

Features:

  • Suitable for dough with 65 to 90 litres of water foreach 100kg of flour.
  • Speed variator to adjust the relative speed between the bands to obtain different degrees of rounding.
  • Suitable for pieces up to 2200g.
  • Angle between the bands adjustable depending on the size of the portions to round.

 

 

Optional equipment: 

  • Extra length: 1900mm
  • Flour sprinkler (good for very sticky dough)

 

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