CL 40 Vegetable Preparation Machine – Single-phase. Power 500 W. Speed 500 rpm. Equipped with a magnetic safety system, motor brake and lever-activated auto restart. This Veg. Prep. The machine has a lateral ejection facility and is equipped with 2 hoppers: 1 large capacity hopper with a diameter: of 104 cm2, loading volume – of […]
The 1-speed CL 50 Ultra Vegetable Preparation Machine – Single-phase. Power 550 W. Speed 375 rpm. Equipped with a magnetic safety system, motor brake and lever-activated auto restart. This metal Veg. Prep. The machine has a lateral ejection facility and is equipped with 2 hoppers: 1 large capacity hopper diameter: 139 cm2; loading volume -2.2 […]
The OMAS SLC range includes three models: a heavy-duty gear-driven meat slicer is ideal for medium to large-sized shops, restaurants, caterers, delicatessen and kitchens. The Model OMAS SLC gear-driven meat slicer range takes the hard work out of slicing and is perfect for medium to large-sized kitchens, restaurants, delicatessen or catering businesses.
The 330IK manual meat slicer is a heavy duty powerhouse that takes the hard work out of slicing. An ideal meat slicer for caterers, medium/large kitchens and delicatessens. The Model 330IK gear-driven manual gravity feed meat slicer has been designed for heavy-duty applications. Anodised Aluminium and stainless steel construction make the 330IK rugged.
The CX35E+Opt92 scale is a semi-auto, gear-driven, heavy-duty machine with a built-in scale that takes the hard work out of slicing. The CX semi-automatic gear driven slicers’ speed can be varied to suit the product. Perfect slicing can be achieved for all products.
Berkel presents the automated version of the historic Flywheel B116. It maintains all the artisanal and design features of the traditional version. Ideal for intensive use and meeting all the speed and output requirements of any supermarket.
The MAN370VKBV manual meat slicer is a heavy-duty meat slicer with a large slicing capacity, perfect for bacon and fresh meats. The powerful motor and gear-driven blade mean the MAN370VKBV can operate in even the busiest high-volume delicatessen or butchers. The MAN370VKBV Vertical meat slicer has been designed especially for slicing fresh meat.
The GLM300 semi-automatic meat slicer is a belt-driven, medium/heavy duty powerhouse that takes the hard work out of slicing. An ideal slicer for restaurants, caterers, medium/large kitchens and delicatessens. The GLM300 semi-automatic belt-driven meat slicer’s speed can be varied to suit the product. Perfect slicing can be achieved for all products with precision cutting.
A workhorse vertical meat slicer that’s ideal for slicing fresh and processed meats, thanks to the liftable double plate product tray. The Model BEM35/37 “Black Edition” Flatbed meat slicer has been designed especially for slicing fresh meats of all kinds and copes particularly well with larger pieces. A heavy-duty belt-driven motor makes meat slicing a […]
The “Black Edition” gravity-feed manual meat slicer is a heavy-duty machine designed for slicing a range of meat products. An ideal commercial meat slicer for restaurants, caterers, medium/large kitchens and delicatessens. The heavy-duty Model BEG “Black Edition” Gravity-feed meat slicer has been designed to handle meats of all kinds.
It is fitted with patented Bap/Panini flattening rollers. Four piecing fitted as standard. Loaf guides fitted for loaf uniformity. Emergency stop button. Derpanyl composite non-stick moulding belt and Teflon coated.