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GaP Solutions is launching its equipment demonstration kitchen, with the first cooking and demonstration event on Wednesday the 26 May, with two sessions happening at 10:00 am and 2:00 pm

A schedule of further dates is already in place to run throughout Aug and Sept all focusing on helping operators improve their profit margins.

Matt Crispsl, Business Development Manager, GaP Solutions said: “After what seems like an eternity, in planning and developing the demonstration kitchen, delays due to Covid, we are finally ready! Our demo kitchen is open, and we will be inviting our suppliers and well-known industry chefs alike to showcase new technology and provide solutions to issues they may be experiencing within their businesses.

“We’ll be following strict Covid protocols and will need to limit the number of people that we can have at the events, but it will be absolutely great to see people again and demonstrate in person how our equipment can help businesses get back on track.”

For more information contact  Cornelia Freysen at

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